It is in the south-west of France in the Lot-Et-Garonne, that the prune takes root. This protected fruit since 2002 is recognized for its benefits on the digestive system. It combines with forest honey as part of a subtle blend of our well-being honeys. Tasty, this preparation is a treat for the taste buds of young and old.
HONEY & PRUNEAU, AN IDEAL NECTAR FOR TRANSIT
Delicious preparation associating the forest honey with a purée of organic prunes of the Lot, the honey & prune contributes to facilitate the intestinal transit. This tasty blend has been reflected by Famillle Mary to successfully combine two authentic treats with regional expertise.
HOW TO ENJOY THE BENEFITS OF HONEY & PRUNE
It is advisable to take a cueillerée of this preparation with honey of the forest and prune every morning in accompaniment of the breakfast.
This honey is extracted cold and potted in our mill Beau Rivage